The long, cold winter has just hit New England, and while the bluefin tuna season has come to an end in Gloucester, Mass., it’s just getting started in the Outer Banks of North Carolina. After a disappointing season, several of Gloucester’s top fishermen head south to try to salvage their finances by fishing for the elusive bluefin tuna in unfamiliar Carolina waters before the experienced locals beat them to the catch. It’s a whole new battlefield and the Northern captains must conquer new styles of fishing, treacherous waters and the wrath of the Outer Banks’ top fishermen. They’re gambling on what could be a massive payday … or a huge financial loss.
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Think the days of bootleggers, backwoods stills and “white lightning” are over? Not a chance! It’s a multi-million dollar industry. But perhaps more importantly to the moonshiners, it’s a tradition dating back hundreds of years, passed down to them from their forefathers. It’s part of their history and culture. While this practice is surprisingly alive and well, it’s not always legal. Moonshiners tells the story of those who brew their shine – often in the woods near their homes using camouflaged equipment – and the local authorities who try to keep them honest. Viewers will witness practices rarely, if ever, seen on television including the sacred rite of passage for a moonshiner – firing up the still for the first time. They will also meet legends, including notorious moonshiner Marvin “Popcorn” Sutton.
In this reality competition, craft makers from all walks of life take on a series of projects. Over the course of each episode, the contestants must tackle a different theme, hand-making items in different disciplines — the difficulty of which increases with every episode until a winner is crowned.
Centers on the Kilcher family and their community outside Homer, Alaska. Begun by patriarch Yule Kilcher who immigrated from Europe during WWII, and currently led by his sons, Otto and Atz Kilcher (singer Jewel’s father) the family have lived on their land for four generations. The show also features the homesteaders who live nearby and interact with the Kilchers.
My Kitchen Rules is an Australian competitive cooking game show broadcast on the Seven Network since 2010. The series is produced by the team who created the Seven reality show My Restaurant Rules, and was put into production based on the success of Network Ten’s MasterChef Australia. My Kitchen Rules has just been renewed by the Seven Network for a fifth series.
A comedic social experiment where we watch as kids approach topics such as love, hate, relationships and lying, all caught on hidden cameras. Behind the scenes experts provide revealing commentary on the hilarious ways kids navigate everything from the classroom to the playground and all the relationships in between.
Getting through customs is just the beginning. With just 90 days to wed on a fiancé visa, follow international couples as they attempt to overcome cultural barriers and family drama while in search of true love that knows no borders.
Lizard Lick Towing is an American TV series that is filmed in the style of cinema verité. The show is a spin-off of the truTV series All Worked Up, and follows Ron, Amy, Bobby and their team of repossession agents in Wendell, North Carolina. The show is known for the large amount of fights and brawls that take place during the repossessions.